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The small group planner is your guide to an ultimate BBQ event at Family get- togethers, business luncheons, unexpected guests, tailgates, backyard bbq, birthdays, rehearsal dinners, weddings, ANYTHING! There isn't much we can't do at QN4U. Our trophies prove it. Dont see something here you want, just ask!!! Feel free to call us as you brainstorm your event. We have catered from the big (29 Palms Marine Base) to the intimate (Smith Wedding). SMALL GROUP CATERING PLANNER Follow along in the 6 step process to build your ultimate BBQ experience, brought to you by QN4U BBQ House.......(print, email or pdf this to a friend. click on the icons)
| STEP 1: CHOOSE YOUR MAIN COURSE | | | | "THE REAL DEAL"  | FULL RACK OF SPARE RIBS 
| "COOKED TO ORDER" 
| | BBQ Meat by the Pound | "Clovis Cut" | Whole Tri Tips | | Feeds about 3-4 Adults | Feeds about 3-4 Adults. | Feeds 5-6 Adults | | $12.00 per pound | $20.00 each. | $20.00 each. | | Pulled Pork, Shredded Chicken, | *Includes BBQ Sauce | *Includes BBQ Sauce | | Brisket | *Baby Back Ribs available. | (Sliced Correctly) | | *Includes BBQ Sauce | Feeds 3-4 adults. call for pricing. | | | STEP 2: CHOOSE YOUR SIDES: | | | | SIDES: 
| BREADS: 
| | | BBQ Beans, Potato Salad, | French Rolls | | | Lime Pepper Corn, Caesar Salad, | Hamburger Rolls | | | Green Salad, Coleslaw, | Yeast Rolls & Butter | | | Corn on the Cob, | | | | STEP 3: CHOOSE YOUR ADD ONS: | | | | "PIG CANDY" 
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TRAYS AND PLATTERS 
| DESSERTS 
| | "A Crowd Favorite" | Vegetable | Bread Puddin | | The worlds BEST appetizer!! | Fruit (seasonal) | Brownies | | | Cheese and Crackers | Cookies | | | | Cakes | | | | Ask about custom cakes!! | | | | | | STEP 4: OPTIONAL THEMES | | | |
"SHRIMP BOIL" 
| | | | Dont think you gonna find that | | | | in the Valley. Real, ole fashion'd | | | | Southern Shrimp Boil. This is as | | | | much fun as you can have eatin'. | | | | | | | | STEP 5: CALL QN4U BBQ House | | | | Call us to discuss your event!!! | Come by, LETS TALK!!!! | DONT SEE IT HERE, ASK!!! | | PH: 559-765-4078 | 1414 Clovis Ave. Clovis, Ca 93612 | Fax: 559-298-3860 | |
STEP 6: CONFRIM YOUR ORDER | | | | - Make necessary deposits - Pay remaining balances (if needed) | | | |  
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| | | | | | This is not a set menu. We are capable of | Plates, napkins, cultery, salt | -Pick Up - Delivery - | | accomodating any request. | pepper, toweletts, toothpicks, | Personal Chef Servies for | | | peppermints available. | intimate occasions. |
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